IT’S BEGINNING TO LOOK A LOT LIKE...
festive menu 2024
FESTIVE MENU – AVAILABLE THROUGHOUT DECEMBER UNTIL CHRISTMAS EVE
Enjoy 2 courses for £18.99 or 3 courses for £21.99
STARTERS
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MEATBALLS
Homemade Italian meatballs in a rich tomato sauce
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GARLIC MUSHROOMS
Pan fried mushrooms with white wine, garlic & cream
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CHICKEN LIVER PATE
Homemade chicken liver pate with cranberry sauce and bread
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CLASSIC BRUSCHETTA
Chopped fresh tomato, garlic, basil & fresh herbs
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CHICKEN WINGS
Salt & Pepper or BBQ
PIZZAS
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PIZZA MARGARITA
Mozzarella, basil & tomato
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PIZZA CAPRICCOSA
Ham, mushrooms, salami, olives, mozzarella
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PIZZA DIAVOLA
Salami, jalapeno, red onion, mozzarella
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PIZZA VEGETARIAN
Peppers, courgette, onions, mixed olives, mushrooms, mozzarella
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PIZZA BBQ
Smoked chicken, sweetcorn, BBQ sauce, tomato & mozzarella
PASTA & MAIN COURSES
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SPAGHETTI BOLOGNESE
Classic traditional pasta served with our rich meat sauce
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SPAGHETTI CARBONARA
Creamy spaghetti with bacon and parmesan
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TAGLIATELLE VEGETERIANA
Broccoli, courgette, red onion, peppers and garlic in a tomato sauce
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PENNE ARRABIATA
Penne with salami, onions, garlic, and tomato sauce
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LASAGNE
Homemade classic beef lasagne with a rich creamy cheese sauce
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FESTIVE CHRISTMAS BURGER
Turkey burger, bacon, sausage & apricot stuffing, cranberry sauce, served with house fries and a jug of gravy
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SIRLOIN OR RUMP STEAK ON A STONE (+£3.99)
Served with chips and a choice of steak sauce - Mexicana, Diane or peppered
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POLLO ALLA CREMA*
Chicken in a creamy garlic & white wine sauce
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SEA BASS BALLARO*
Fresh seabass cooked with spinach, prawns, garlic, white wine and cherry tomato
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*SERVED WITH VEG & A CHOICE OF CHIPS OR MASH
DESSERTS
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Ice cream
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Chocolate fudge cake
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Tiramisu
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Mixed profiteroles
Christmas Day 2024
3 COURSE MEAL £65 PER PERSON, CHILDREN UP TO 10 YEARS OLD HALF PRICE
DINING TIMES FROM 12:30PM, LAST SITTING 3:30PM
A deposit of £10 per person is required at the time of booking, a full pre-order is required by 14th December 2023, please inform us at the time of booking if any of your party have any food allergies
Please respect that the festive period is an extremely busy time, your patience and cooperation is greatly appreciated.
PRIMI
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GAMBERONI TARANTINO
Pan-fried king prawns with garlic, cherry tomatoes, and white wine
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SOUP
Carrot & Coriander, served with fresh bread
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MELON & PARMA HAM
Fresh juicy melon with thinly sliced parma ham
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TALEGLIO TOSCANO
Deep fried brie, coated in breadcrumbs, served with cranberry sauce and salad
MAIN COURSES
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TACCHINO NATALIZIO
Traditional roast turkey dinner, served with all the trimmings
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SIRLOIN STEAK STEAK ON A STONE
Sirloin steak on a stone, served a sauce of your choice (peppercorn, wild mushroom, or stilton) served with house chips
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SALMON WITH PRAWNS
Fresh salmon fillet, cooked in garlic, white wine, king prawns, cherry tomatoes and fresh herbs
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AUBERGINE TIMBALE (V)
Aubergine, mushrooms, courgettes served with a tomato sauce
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COTOLETTE DI AGNELLO
Lamb shank, cooked in a red wine and rosemary sauce, served on a bed of mash
DESSERTS
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Christmas pudding
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Tiramisu
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Mixed profiteroles
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Homemade chocolate brownie
CHRISTMAS OPENING TIMES
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Christmas Eve 1pm - 9pm
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Christmas day bookings only
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Boxing day 4pm - 9:30pm
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27th December 4pm - 9:30pm
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28th December 4pm - 9:30pm
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29th December 4pm - 9:30pm
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30th December 4pm - 10:30pm
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NEW YEARS EVE 4pm - 9:30pm
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NEW YEARS DAY 1pm - 9pm
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2nd Jan 4pm - 9:30pm
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3rd Jan CLOSED